Updated: Jul 5, 2021
This ornate bread, both gorgeous and delicious, is easier to make than you might think. Once you learn a few tricks, it is such meditative pleasure to build, twist, and turn the dough. The end result is sensational.
Even if you've never worked with yeast dough before, you can make this bread, and I'm inviting you to join me...
This is one of the breads I will be teaching in my Bread Baking series. Upcoming class dates announced soon, and limited spots will be available. I look forward to making bread with you! 😋