Dad's Whiskey Sour

Updated: Oct 8, 2020



Prep Time: 2 minutes Yield: One cocktail


INGREDIENTS:


2 ounces bourbon whiskey

1 ounce lemon juice

1 ounce simple syrup

1 ounces egg white (or Aquafaba, chick pea juice)


Combine all ingredients in mixing shaker, and dry shake for 10 seconds. Add ice to shaker and shake for 20-30 seconds. Strain into coup or rocks glass.

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